Sibo Yogurt

This is not yogurt but it’s called yogurt because it tastes and looks like regular yogurt. 
Sibo yogurt is combination of 3 bacterium:

1. Lactobacillus Reuteri: 10 Billion CFU per 100G

2. Lactobacillus Gasseri: 10 Billion CFU per 100g

3. Lactobacillus Salivarius Bactrium: 10 Billion CFU per 100g

Dr. William Davis’s recipe for this yogurt has taken the health community by storm. According to his research almost everyone suffers from Sibo. If you have food allergies, autoimmune disorders, IBS, Skin disorders this yogurt is for you. Kids above one years of age can also enjoy this yummy yogurt. 

Each one of the Bacteria serves a function in our gut.

L. Reuteri is known to give you empathy, therefore it’s called the love bacteria. It build muscles and had botox like effects on your skin. 

Lactobacillus gasseri, is one of the predominant strains of lactic acid bacteria in the human small intestine, which has been reported to contribute to immune regulation, the prevention of bacterial and viral infection, reducing allergic symptoms, the inhibition of lipid absorption and has an anti-tumor effect.

Lactobacillus salivarius is important for maintaining dental hygiene, can help to suppress infection from H. Pylori, Reduce cholesterol and help Promote joint health. 

This food and should eaten as food anytime you want. Dr. William Davis does not recommend any specific time to eat but does emphasize on eating a half cup a day for at least 4 weeks to see results. Yogurt should be eaten as needed after the 4 weeks. Do not put the yogurt in the blender or microwave or cook it over stove as the bacteria will die. 

Liter size 

Good for 4 weeks in the fridge